Another word for meat
Cuts and types of meat include: roast, cutlet, steak, filet, leg, shoulder, loin, sirloin, tenderloin, rib, short rib, round, rump, chuck, brisket, plate, skirt, shank, flank, chop; liver, brains, kidneys, heart, bacon, ham, tripe, oxtail, sausage, frankfurter, hamburger; ground, chipped, dried, jerked, salt, pickled.
Grades of meats include: prime, choice, select, standard, commercial, utility.
Another word for meatnoun
Something fit to be eaten:aliment, bread, comestible, diet, edible, esculent, fare, food, foodstuff, nourishment, nurture, nutriment, nutrition, pabulum, pap, provender, provision (used in plural), sustenance, victual. (Slang) chow, eats, grub. See ingestion
The most central and material part:core, essence, gist, heart, kernel, marrow, nub, pith, quintessence, root1, soul, spirit, stuff, substance. (Law) gravamen. See be