Traditionally, rosettes are dusted with confectioners sugar, but I like to change things up a bit and mix some cocoa powder, nutmeg, cinnamon, and whatever spices I happen to have on hand together and sprinkle that mixture on the rosettes.
This particular system claims to be as easy to use as sprinkling salt and pepper on your food because that is, in fact, how you use it - you sprinkle the Sensa "tastants" on what you eat.
Make your treats more festive by holding a stencil over your baked cupcake and then sprinkle with food coloring spray, edible glitter, cocoa powder, confectioners' sugar or colored sugar.
This is more so true for white swimwear versus other colors, but when in doubt, sprinkle your suit before you reach the pool or beach, to make sure water doesn't render it transparent.
To season the filet mignon, sprinkle on your seasonings and allow the meat to sit for 30 minutes at room temperature to allow the flavors of the spices to blend with the meat.