Couscous synonyms

COUSCOUS, or Kous-Kous (an Arabic word derived from kaskasa, to pound), a dish common among the inhabitants of North Africa, made of flour rubbed together and steamed over a stew of mutton, fowl, &c., with which it is eaten.

We started off with a small appetizer of marinated tuna with spicy couscous.

aubergine dip, raison couscous, parcels of minced lamb with some Japanese influences on the menu too.

brown ricet lentils are the supermarket's best-selling wholefood followed by brown whole grain rice and couscous.

I chose red mullet with couscous and butternut bavarois, and black bream with squid, aubergine caviar and linguine.