The grazier buys and sells cattle much less frequently than the butcher buys them, so that the latter is naturally more skilled in estimating the weight of a beast through the use of the eye and the hand.
Every effort will be made to find a grazier to maintain its condition for the future.
It is the religion of the settled grazier and the peasant, while the ruder daeva-cult holds its ground among the uncivilized nomadic tribes.
Afterwards, owing to the increased attention given to stock-fattening and dairying, and to a rise in prices, farming reached a condition of equilibrium, and the most noticeable residuum of the period of depression was the large intrusion of the butcher and grazier class into the farmer class proper.
The reserve has its own small flock of sheep for this purpose, but cattle from a local grazier are also used.