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Double Pressed Apple Pulp This makes a good silage extender or replacer at 30% dry matter and 10.8 (MJ/kg DM ).
One of the most popular commercial egg substitutes is Ener-G Egg Replacer.
Ener-G Egg Replacer is designed to mimic the leavening and binding characteristics of eggs in baking, but it can be used for nonbaked food items as well.
Ener-G Egg Replacer is vegan, gluten-free and certified Kosher.
One box of Ener-G Egg replacer is the equivalent of 100 eggs.