A Chiu Chow meal is typically polished off with oolong tea as a digestive aid.
Black, green, oolong, white and herbal teas are available infused with many different flavors.
Camellia sinensis, or tea plant, can be processed a number of ways to create different varieties of tea, like black, oolong, green or white.
Green teas as well as white, oolong, and black teas are all created using the same plant and applying different processing or growing methods.
Green tea is less processed than black or oolong teas.