The giant granadilla is considerably larger than the passion fruit, weighing up to 5 kg.
Those indigenous to the country are the delicious chirimoyas, paltas or alligator pears, the paccay, a species of Inga, the lucma, and the granadilla or fruit of the passion-flower.
This succulent berry is in some cases highly perfumed, and affords a delicate fruit for the dessert-table, as in the case of the "granadilla" (P. quadrangularis), P. edulis, P. macrocarpa, and various species of Tacsonia known as "curubas" in Spanish South America; P. laurifolia is the water-lemon, and P. maliformis the sweet calabash of the West Indies.
The number of fruit-bearing trees, shrubs and plants that have been introduced and are successfully cultivated or grow wild is much greater; among them are the mango, orange, banana, pineapple, coconut, palm, grape, fig, strawberry, litchi (Nephelium litchi) - the favourite fruit of the Chinese - avocado or alligator pear (Persea gratissi ma), Sapodilla pear (Achras sapota), loquat or mespilus plum (Eriobotrya japonica), Cape gooseberry (Physalis peruviana), tamarind (Tamarindus indica), papaw (Carica papaya), resembling in appearance the cantaloupe, granadilla (Passiflora quadrangularis) and guava (Psidium guajava).