Eating undercooked burgers which are rare in the middle may be dangerous.
If you get food poisoning at the reception due to undercooked chicken, you're not covered, but you may be able to take up a case with the restaurant management.
If you use a stationery grill, you're likely to find that your food ends up either undercooked or overcooked.
The second way humans become infected with T. gondii is through eating raw or undercooked meat.
People with immunodeficiency disorders also should avoid eating undercooked food because it might contain bacteria that could cause infection.